Backcountry Tiramisu Camp Recipe

Super delish Tiramisu can now be your next favorite backcountry treat!

Serves 2-3 

Here’s what you need:

• 1/3 cup water
• 2 teaspoons instant espresso powder
• 2 tablespoons Kahlua (get one of those mini-bottles from the liquor store)
• 3.4-ounce packet of instant white chocolate pudding
• 2 cups milk (use 2/3 cup powdered milk plus 2 cups water)
• 16 ladyfingers
• Dark chocolate

Here’s what to do:

1. Heat water to a boil, then mix in espresso and Kahlua.
2. Make pudding according to package directions.
3. Place six ladyfingers in the bottom of a pot; drizzle with half of the espresso mixture, then half of the pudding over it. Repeat to form a second layer.
4. Use a pocketknife to shave thin strips of chocolate on top and serve.

And, a video to show you how:

If you try this out please post a comment! I am planning on it in a few days.

2 comments on “A Tasty Tiramisu Treat”

1. Becca

   September 15 at 10:21 pm

   Hey–my husband and I just hiked into Showerbath over Labor Day weekend. I thought you might wanna see the pix. Thanks for the great review!

   http://renfroescoop.blogspot.com/2009/09/summer-vacation-photographic-journey_15.html
2. theHSG

   September 16 at 7:15 pm

   Hi Becca!

   Thanks for the link! Awesome trip report and photos, btw. I'm glad you guys enjoyed SB. It doesn't get any better than that. 🙂 Thanks too for the kind words in your post. Interestingly enough, my friend and I were at Showerbath just a few days before the 2007 wildfire! So good to know that the Warm Springs cabin survived.

   Happy Trails!